(June 12, 2017) — The Prefreshman Engineering Program-USA (PREP-USA), which is part of The University of Texas at San Antonio (UTSA) Institute for P-20 Initiatives, announces the sponsorship of the Summer Food Service Program (SFSP) from June 12 to July 26, 2017 at the UTSA Downtown Campus.
The program makes sure low-income children continue to receive nutritious meals during the summer months when school is not in session.
Free meals will be provided to children 18 years or younger at the open sites and times below:
UTSA Downtown Campus, Frio Street Building (FS) Commons Area
Monday – Thursday, 11:30 a.m. – 12:50 p.m.
(no service July 3 or 4)
St. Mary’s University, University Center Cafeteria
Monday – Thursday, 12:30 p.m. – 1:20 p.m.
(no service July 3 or 4)
